India has a wide range of cuisine. India is known to the world for use of spices in food. The “Indian Curry” is famous world over. India is a vast country; therefore you will find theres difference in the cuisine in different parts of India. The south Indian food has its own distinct flavor, while meals in north is various and spicier. The cuisine around India is influenced via the local culture prevailing several. It is also dependent upon the vegetation found in a particular geographical region.
Indian cuisine has evolved over a period of time and it is influences by various cultures. As India came into contact with the outside world, you’ll find it influenced the cuisine of India.
The Middle East and Europe brought its flavor to Indian cuisine and yes, it blended beautifully that isn’t Indian cuisine. Indian food has been influenced by faith. India is home to many religions. Jainism, Buddhism, Sikhism and Hinduism were born here. Islam and Christianity also came Jains and Buddhists are strict vegetarians while Muslims and Christians use a lot of meat product inside their food. All these influences have mixed with the present day cuisine in United states of america.
Today when anyone visits India should expect all types of food in United states of america. Apart from the Indian food, Chinese, Continental and other types of food are readily available in India. You can expect all different kinds of restaurants in China. But still people who visit India in order to be taste the Indian food and enjoy it.
The ingredients of Indian food: Common ingredients of Indian food are wheat, pulses, rice, gram, potatoes, various epidermis vegetables, meat etc. These are cooked in ‘ghee’, mustard oil, sunflower oil as well as other vegetable oils. Different styles of spices are employed to cook these foods like cumin, turmeric, chilly pepper, fenugreek, ginger and garlic clove. Indian curry made with the use of various spices is world famous. Chicken curry is a popular Indian food.
Some popular Indian foods: The main food items which form a regular staple diet for Indians are various types of bread made mainly out of the wheat flour. Lots of the popular breads are “roomali roti, missi roti, aloo parantha, naan etc. The non-vegetarian food mainly comprises of various sort of preparation from chicken, goat meat, fish etc. In the vegetarian food, some of the widely used curries are “Shahi Paneer, Matar Paneer, Navratan Korma etc”. In snacks “samosas and aloo tikkis are very a favorite. India is also very popular for desserts. Some of the popular sweets are “Ras gulla, Rasmalai, barfi, gulab jamun etc”. Kebabs are always a hit as well. It’s mainly liked coming from the Muslim population. As southern part of India, the main emphasis is on rice. Rice may be the staple food over there. Coconut is used in most of the food items. “sambar, rasam, dosa, idli, vada etc.” are additional very popular nourishment.
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